| Telephone: (336) 725-9741 Toll Free: 800-222-6406 Primary Fax: (336) 761-1841 Accounting Fax: (336) 721-7522 |
Physical Address(Directions) 1035 N. Cherry St. Winston-Salem, NC 27101 |
Mailing Address P.O. Box 4054 Winston-Salem, NC 27115 |
Operational Hours
Monday – Friday (3am – 12pm)
Saturday – (3am – 7am)
Sunday – Closed
Receiving Hours
Monday – Friday (3am – 11am)
Sunday – (6am – 9am)
W.R. Vernon Produce Team
President – Arlis Vernon (Retired)
V.P./COO – Pete Vernon: pete@vernonproduce.com
V.P./CFO – Bill Doss: bill@vernonproduce.com
Secretary/Sr. Buyer – Jim Whitler: jim@vernonproduce.com
General Manager – Will Doss: will@vernonproduce.com
Operations/Distribution Manager – Chris Vernon: chris@vernonproduce.com
Foodservice Manager/Buyer – Gary Lyons: gary@vernonproduce.com
Foodservice Coordinator – Sonny Kiger
Specialties Buyer/Account Manager – Erich Strupe: erich@vernonproduce.com
Organic Buyer – Steve Cooper: steve@vernonproduce.com
Purchasing Coordinator – Maria Martinez: mariam@vernonproduce.com
Buyer/Account Manager – Rob Davidson: rob@vernonproduce.com
Quality Control Manager – Randy Kitner: randy@vernonproduce.com
Receiving Manager – John Shafer: john@vernonproduce.com
Inventory Control – Tom Keating: tom@vernonproduce.com
Office Manager – Kelly Venable: kelly@vernonproduce.com
Accounting – Sheila Cox: sheila@vernonproduce.com
Food Safety – Chad Kiger: chad@vernonproduce.com
Auditing/Accounting – Jose Santillan: jose@vernonproduce.com
Warehouse Safety – Danny Cox: danny@vernonproduce.com